The Sonnenalp Hotel is a premier, family-owned luxury hotel known for personalized service and alpine charm, and we are seeking a Full-Time Seasonal F&B Support team member who brings energy, teamwork, and attention to detail to every shift. This role is ideal for someone who enjoys a fast-paced hospitality environment and takes pride in supporting seamless dining experiences while upholding the high standards of the Sonnenalp Food & Beverage Team.

Wage: $12.14 /hour, plus tips

Essential Duties and Responsibilities

• Set restaurant for business: responsible for all assigned opening, closing and weekly side work duties
• Clear and reset dining room tables
• Assist Servers run food
• Assist Host/Hostess with greeting and seating guests
• Assist Servers and Bartenders with food and beverage service to guests, keeping water/drinks full and pre-setting tables
• Stock service stations with all necessary items needed for the night
• Polish glassware, silverware, and flatware
• Adhere to LHW standards at all times
• Participate in related F&B training/seminar program such as MDP classes and wine training
• Act as a responsible, personable representative of the Sonnenalp team.

Experience

• Basic knowledge of fine dining table set up helpful
• Personable disposition which is maintained in pressure situations required

Special Skills/Equipment

• Strong organizational skills required

Essential Physical Requirements

• Ability to lift up to 30 lbs on a regular basis
• Ability to stand for the duration of a shift - up to 8 hours
• Ability to lift, carry, push, pull, or otherwise move objects, ability to multi task
• Ability to bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels

Benefits:

• Resort Discounts
• Holiday Pay & Sick Pay
• 401(k) Retirement Plan & Roth 401(k) *After one year and 1000 hours worked
• Employee Assistance Program
• Parking Credit or Discounted Bus Passes
• Employee Meal